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Burundi - Kayanza Incuti Group | Washed - Archived

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Burundi - Kayanza Incuti Group | Washed - Archived

Fully washed processing by the Incuti group is as detailed as anywhere in Burundi where the best coffees are produced. Cherry is floated for density and visible defects prior to depulping and fermentation. After fermentation is complete the wet parchment is sorted by density in concrete washing channels. Drying takes place at first under shade, and then in open air with the parchment piled into pyramids, which are flattened and re-shaped each day as a form of incremental air exposure to slowly and evenly dry the coffee and lock in the final moisture. The resulting profile is juicy and lime-like, a great expression of high-elevation Kayanza.

JNP Coffee is highly focused on women’s empowerment, and along with a few local women’s rights advocates, formulated the Burundi chapter of the International Women’s Coffee Alliance. The network of IWCA farmer members in Burundi is now more than 2,000, whose coffee is differentiated by membership, marketed for its traceability and impact, and which generates end-of-year premiums for all involved. In fact, the IWCA value chain has been so impactful that JNP has created additional programs to expand their farmer base and generate premiums beyond the IWCA registered growers.

This is one of those additional programs. A local leader of a producer group in Kayanza Province, perhaps Burundi’s best known coffee terroir, decided to seek JNP’s partnership. He had heard of JNP’s assistance programs and post-harvest premiums and wanted to know how to involve his group. For groups like this JNP has established the ā€œDushimeā€ program (dushime in Kirundi translates to ā€œlet’s be thankfulā€), which provides quality consulting, lot selection, marketing to JNP’s buyer community, and end-of-year premiums. This coffee, created from two distinct processing lots, has been titled Incuti, which translates to ā€œrelativeā€, and is often used to mean ā€˜ā€™friendā€ in Kirundi. A fitting title for a new coffee relationship between Burundians. In Kayanza and Ngozi, the two provinces at the heart of the nation’s coffee production, competition for cherry can be fierce, so washing stations may pay well above the country’s minimum price to court premium harvests. JNP coffee goes a step further, returning second payments to farmers and investing in opportunities for education and community building.

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Burundi - Kayanza Incuti Group | Washed - Archived—
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Fully washed processing by the Incuti group is as detailed as anywhere in Burundi where the best coffees are produced. Cherry is floated for density and visible defects prior to depulping and fermentation. After fermentation is complete the wet parchment is sorted by density in concrete washing channels. Drying takes place at first under shade, and then in open air with the parchment piled into pyramids, which are flattened and re-shaped each day as a form of incremental air exposure to slowly and evenly dry the coffee and lock in the final moisture. The resulting profile is juicy and lime-like, a great expression of high-elevation Kayanza.

JNP Coffee is highly focused on women’s empowerment, and along with a few local women’s rights advocates, formulated the Burundi chapter of the International Women’s Coffee Alliance. The network of IWCA farmer members in Burundi is now more than 2,000, whose coffee is differentiated by membership, marketed for its traceability and impact, and which generates end-of-year premiums for all involved. In fact, the IWCA value chain has been so impactful that JNP has created additional programs to expand their farmer base and generate premiums beyond the IWCA registered growers.

This is one of those additional programs. A local leader of a producer group in Kayanza Province, perhaps Burundi’s best known coffee terroir, decided to seek JNP’s partnership. He had heard of JNP’s assistance programs and post-harvest premiums and wanted to know how to involve his group. For groups like this JNP has established the ā€œDushimeā€ program (dushime in Kirundi translates to ā€œlet’s be thankfulā€), which provides quality consulting, lot selection, marketing to JNP’s buyer community, and end-of-year premiums. This coffee, created from two distinct processing lots, has been titled Incuti, which translates to ā€œrelativeā€, and is often used to mean ā€˜ā€™friendā€ in Kirundi. A fitting title for a new coffee relationship between Burundians. In Kayanza and Ngozi, the two provinces at the heart of the nation’s coffee production, competition for cherry can be fierce, so washing stations may pay well above the country’s minimum price to court premium harvests. JNP coffee goes a step further, returning second payments to farmers and investing in opportunities for education and community building.

Burundi - Kayanza Incuti Group | Washed - Archived | Rogue Wave Coffee Co